10 Ingredients
  • 1/2 large lime – cut in 1/4” pieces
  • 6 large lemon balm leaves
  • 4 large mint leaves
  • 3 teaspoons organic sugar
  • 2 medium ripe apricots – pit removed and cut in 1” pieces
  • 3 oz (90 ml) light rum
  • 3/4 oz (20 ml) apricot liqueur or cognac
  • 2 dashes orange bitters
  • Club soda or sparkling water
  • Lemon balm or mint as garnish
Nutrition
182
9% daily value
2 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Carbs

6% 18

Fiber

5% 1

Sugars

- 15

Protein

1% 1

Cholesterol

- 0

Sodium

0% 2

Calcium

1% 13

Magnesium

1% 5

Potassium

3% 119

Iron

2% 0

Zinc

1% 0

Vitamin A

14% 699

Vitamin C

17% 10

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folic Acid (B9)

1% 5

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

2% 1
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