Red-Velvet Cake Balls with White Chocolate

Red-Velvet Cake Balls with White Chocolate
19 Ingredients
  • 4 tablespoons unsalted butter, melted, plus more for the pan
  • 1 1/4 cups all-purpose flour, plus more for the pan
  • 3/4 cup granulated sugar
  • 1 tablespoon unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 (large) egg
  • 1/4 cup vegetable oil
  • 1/2 teaspoon cider vinegar
  • 1/4 cup buttermilk
  • 1/4 cup sour cream
  • 1/2 teaspoon pure vanilla extract
  • 1 tablespoon liquid red food coloring
  • 4 1/2 tablespoons unsalted butter, softened
  • 1 1/2 cups confectioners' sugar
  • 2 teaspoons milk
  • 3/4 teaspoon pure vanilla extract
  • 9 ounces white chocolate
  • Assorted liquid food coloring or M and M's for decorating
Nutrition
802
40% daily value
6 servings
                                       
                                            vegetarian
     

Fat

65% 42

Saturated

104% 21

Trans

- 1

Monounsaturated

- 16

Polyunsaturated

- 3

Carbs

34% 102

Carbs (net)

- 100

Fiber

4% 1

Sugars

- 80

Sugars, added

- 79

Protein

14% 7

Cholesterol

28% 84

Sodium

12% 279

Calcium

12% 124

Magnesium

5% 19

Potassium

5% 212

Iron

9% 2

Zinc

7% 1

Phosphorus

21% 150

Vitamin A

19% 172

Vitamin C

0% 0

Thiamin (B1)

20% 0

Riboflavin (B2)

26% 0

Niacin (B3)

12% 2

Vitamin B6

5% 0

Folate equivalent (total)

21% 84

Folate (food)

- 16

Folic acid

- 40

Vitamin B12

16% 0

Vitamin D

135% 20

Vitamin E

21% 3

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 34
Comments
 
×