Grilling: Charred Onion Salad with Prosciutto and Parmigiano Recipe

Grilling: Charred Onion Salad with Prosciutto and Parmigiano Recipe
11 Ingredients
  • 4 large sweet onions
  • 2 2-inch slices of country bread
  • 2 cloves of garlic, cut in half
  • 2 tablespoons balsamic vinegar
  • 1/2 cup chopped fresh Italian parsley
  • 4 pieces of prosciutto, cut into strips
  • 8 parmesan cheese curls or more to taste
  • Olive Oil
  • Kosher Salt
  • Freshly Ground Black Pepper
  • Wood skewers, soaked in water for 30 minutes
Nutrition
430
22% daily value
6 servings
                                       
                                           
     

Fat

31% 20

Saturated

43% 9

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 1

Carbs

10% 29

Carbs (net)

- 26

Fiber

13% 3

Sugars

- 16

Sugars, added

- 0

Protein

66% 33

Cholesterol

22% 65

Sodium

88% 2123

Calcium

54% 537

Magnesium

16% 65

Potassium

15% 722

Iron

14% 3

Zinc

29% 3

Phosphorus

77% 539

Vitamin A

11% 100

Vitamin C

22% 20

Thiamin (B1)

41% 0

Riboflavin (B2)

27% 0

Niacin (B3)

21% 3

Vitamin B6

51% 1

Folate equivalent (total)

6% 23

Folate (food)

- 83

Folic acid

- 2

Vitamin B12

40% 1

Vitamin D

188% 28

Vitamin E

8% 1

Vitamin K

74% 89

Sugar alcohols

- 0

Water

- 307
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