11 Ingredients
  • 4 scallions
  • 1 tbsp. pickled ginger slices (found in your market's Asian section)
  • 1 tsp. dark sesame oil
  • ¼ tsp. each salt and freshly ground pepper
  • White from 1 large egg
  • 1 tbsp. soy sauce
  • 2 lb. piece salmon fillet (preferably sockeye or coho)
  • Nonstick spray
  • 6 leaves Boston lettuce
  • Toppings: wasabi mayonnaise, pickled ginger slices and radish sprouts
  • Garnish: black sesame seeds
Nutrition
339
17% daily value
6 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

34% 22

Saturated

25% 5

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 6

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

65% 32

Cholesterol

38% 114

Sodium

14% 346

Calcium

3% 28

Magnesium

11% 47

Potassium

13% 616

Iron

5% 1

Zinc

7% 1

Phosphorus

56% 390

Vitamin A

3% 27

Vitamin C

9% 8

Thiamin (B1)

27% 0

Riboflavin (B2)

22% 0

Niacin (B3)

83% 13

Vitamin B6

76% 1

Folate equivalent (total)

13% 54

Folate (food)

- 54

Folic acid

- 0

Vitamin B12

207% 5

Vitamin D

1% 0

Vitamin E

37% 6

Vitamin K

22% 27
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