11 Ingredients
  • 1/3 cup minced shallots
  • 3 tablespoons vegetable oil
  • 2 tablespoons oyster sauce*
  • 2 tablespoons sesame seeds, toasted
  • 2 tablespoons minced lemongrass**
  • 1 tablespoon fish sauce (such as nam pla or nuoc nam)*
  • 1 garlic clove, minced
  • 1 teaspoon soy sauce
  • 1 1 1/2-pound pork tenderloin, cut crosswise into 3-inch-long pieces
  • 6 11-inch-long metal skewers
  • Fresh Vegetable Pickles
Nutrition
221
11% daily value
6 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

19% 12

Saturated

10% 2

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

1% 4

Carbs (net)

- 3

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

47% 23

Cholesterol

23% 70

Sodium

21% 506

Calcium

4% 44

Magnesium

12% 49

Potassium

14% 496

Iron

10% 2

Zinc

16% 2

Phosphorus

42% 291

Vitamin A

0% 0

Vitamin C

2% 1

Thiamin (B1)

73% 1

Riboflavin (B2)

23% 0

Niacin (B3)

37% 7

Vitamin B6

45% 1

Folate equivalent (total)

2% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

10% 1

Vitamin D

0% 0

Vitamin E

9% 2

Vitamin K

0% 0
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