16 Ingredients
  • 1 clove garlic, smashed
  • 1/4 cup white wine vinegar
  • 2 tablespoons lemon juice
  • 1 large egg yolk
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon dried Italian herbs
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon granulated sugar
  • 1 1/4 cups safflower oil
  • cherry tomatoes
  • fennel
  • cucumber
  • celery
  • carrots
  • vegetables
Nutrition
1303
65% daily value
2 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

219% 142

Saturated

58% 12

Trans

- 0

Monounsaturated

- 22

Polyunsaturated

- 102

Carbs

1% 4

Carbs (net)

- 3

Fiber

1% 0

Sugars

- 2

Sugars, added

- 1

Protein

13% 7

Cholesterol

34% 102

Sodium

20% 478

Calcium

19% 190

Magnesium

2% 9

Potassium

1% 49

Iron

4% 1

Zinc

6% 1

Phosphorus

20% 137

Vitamin A

7% 62

Vitamin C

7% 6

Thiamin (B1)

2% 0

Riboflavin (B2)

7% 0

Niacin (B3)

0% 0

Vitamin B6

5% 0

Folate equivalent (total)

4% 17

Folate (food)

- 17

Folic acid

- 0

Vitamin B12

14% 0

Vitamin D

141% 21

Vitamin E

312% 47

Vitamin K

12% 15

Sugar alcohols

- 0

Water

- 51
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