Grilled Cilantro and Pistachio Pesto Shrimp Skewers

Grilled Cilantro and Pistachio Pesto Shrimp Skewers
9 Ingredients
  • 1 cup lightly packed cilantro sprigs
  • 1/4 cup olive oil
  • 2 limes
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground coriander
  • 1/2 cup toasted, unsalted pistachios
  • 1 pound large shrimp (26 to 30 per lb.), peeled and deveined
  • Cabbage slaw of your choice
  • Corn or flour tortillas, warmed
Nutrition
297
15% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

33% 22

Saturated

15% 3

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 4

Carbs

3% 9

Carbs (net)

- 6

Fiber

11% 3

Sugars

- 2

Sugars, added

- 0

Protein

38% 19

Cholesterol

48% 143

Sodium

27% 645

Calcium

9% 92

Magnesium

11% 47

Potassium

7% 342

Iron

7% 1

Zinc

14% 1

Phosphorus

51% 360

Vitamin A

9% 79

Vitamin C

13% 12

Thiamin (B1)

14% 0

Riboflavin (B2)

4% 0

Niacin (B3)

15% 2

Vitamin B6

36% 0

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

52% 1

Vitamin D

15% 2

Vitamin E

26% 4

Vitamin K

18% 21

Sugar alcohols

- 0

Water

- 128
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