Butter-Pecan Blondie Sundaes with Creamy Caramel Sauce

Butter-Pecan Blondie Sundaes with Creamy Caramel Sauce
13 Ingredients
  • 2 c. all-purpose flour
  • 1 tsp. baking powder
  • ¼ tsp. baking soda
  • ½ tsp. salt
  • 2 stick unsalted butter
  • 1½ c. light brown sugar
  • ½ c. granulated sugar
  • 2 large eggs
  • 1 tsp. pure vanilla extract
  • 1 c. Pecan halves
  • Butter-pecan ice cream
  • Candied pecans
  • Creamy Caramel Sauce
Nutrition
573
29% daily value
8 servings
                                       
                                            vegetarian
     

Fat

51% 33

Saturated

79% 16

Trans

- 1

Monounsaturated

- 11

Polyunsaturated

- 4

Carbs

22% 65

Carbs (net)

- 63

Fiber

8% 2

Sugars

- 40

Sugars, added

- 39

Protein

12% 6

Cholesterol

36% 107

Sodium

11% 259

Calcium

9% 92

Magnesium

6% 27

Potassium

3% 145

Iron

13% 2

Zinc

9% 1

Phosphorus

23% 158

Vitamin A

24% 214

Vitamin C

0% 0

Thiamin (B1)

28% 0

Riboflavin (B2)

18% 0

Niacin (B3)

13% 2

Vitamin B6

6% 0

Folate equivalent (total)

25% 101

Folate (food)

- 19

Folic acid

- 48

Vitamin B12

7% 0

Vitamin D

4% 1

Vitamin E

7% 1

Vitamin K

2% 3
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