15 Ingredients
  • 2 1/4 pounds Granny Smith apples
  • 2 1/4 pounds Braeburn apples
  • 1/4 cup all-purpose flour
  • 2 tablespoons apple jelly
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/3 cup sugar
  • Cornmeal Crust Dough
  • Wax paper
  • 3 tablespoons sugar
  • 1 tablespoon butter, cut into pieces
  • 1 teaspoon sugar
  • Brandy-Caramel Sauce
Nutrition
313
16% daily value
6 servings
                                       
                                            vegetarian
     

Fat

4% 3

Saturated

6% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

25% 74

Carbs (net)

- 64

Fiber

37% 9

Sugars

- 55

Sugars, added

- 21

Protein

4% 2

Cholesterol

2% 5

Sodium

4% 103

Calcium

2% 24

Magnesium

5% 19

Potassium

9% 401

Iron

4% 1

Zinc

2% 0

Phosphorus

7% 47

Vitamin A

3% 30

Vitamin C

10% 9

Thiamin (B1)

9% 0

Riboflavin (B2)

9% 0

Niacin (B3)

4% 1

Vitamin B6

11% 0

Folate equivalent (total)

5% 22

Folate (food)

- 13

Folic acid

- 8

Vitamin B12

0% 0

Vitamin D

9% 1

Vitamin E

5% 1

Vitamin K

8% 9

Sugar alcohols

- 0

Water

- 296
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