Apple Quick Bread with Oatmeal-Walnut Crumble and Caramel Sauce

Apple Quick Bread with Oatmeal-Walnut Crumble and Caramel Sauce
14 Ingredients
  • Unsalted butter, for pan
  • 2 cups all-purpose flour, plus more for pan
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup vegetable oil
  • 1/2 cup packed dark-brown sugar
  • 2 large eggs
  • 1/2 to 3/4 cup fresh cider
  • 1/4 cup apple brandy, preferably calvados (optional)
  • 1/2 teaspoon pure vanilla extract
  • 2 small apples, preferably mcintosh, peeled, cored, and cut into 1/2-inch cubes (2 cups)
  • Oatmeal-walnut crumble
  • Caramel sauce
Nutrition
279
14% daily value
10 servings
                                       
                                            vegetarian
     

Fat

21% 14

Saturated

9% 2

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

12% 36

Carbs (net)

- 34

Fiber

6% 2

Sugars

- 15

Sugars, added

- 11

Protein

8% 4

Cholesterol

13% 40

Sodium

9% 208

Calcium

9% 92

Magnesium

2% 10

Potassium

2% 102

Iron

9% 2

Zinc

3% 0

Phosphorus

20% 143

Vitamin A

3% 26

Vitamin C

2% 1

Thiamin (B1)

17% 0

Riboflavin (B2)

14% 0

Niacin (B3)

10% 2

Vitamin B6

4% 0

Folate equivalent (total)

20% 78

Folate (food)

- 13

Folic acid

- 39

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

18% 3

Vitamin K

1% 1
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