8 Ingredients
  • 1¾ c. whole milk
  • ½ c. unsalted butter
  • 2½ c. sifted all-purpose flour
  • 1 tbsp. active dry yeast
  • 2 large eggs
  • 2 tsp. agave nectar or honey
  • 1 tsp. salt
  • Syrup
Nutrition
608
30% daily value
4 servings
                                       
                                            vegetarian
     

Fat

46% 30

Saturated

87% 17

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

23% 69

Carbs (net)

- 66

Fiber

12% 3

Sugars

- 8

Sugars, added

- 2

Protein

32% 16

Cholesterol

55% 165

Sodium

24% 569

Calcium

15% 154

Magnesium

8% 33

Potassium

6% 295

Iron

23% 4

Zinc

14% 2

Phosphorus

36% 249

Vitamin A

31% 283

Vitamin C

0% 0

Thiamin (B1)

84% 1

Riboflavin (B2)

62% 1

Niacin (B3)

37% 6

Vitamin B6

12% 0

Folate equivalent (total)

79% 315

Folate (food)

- 111

Folic acid

- 120

Vitamin B12

31% 1

Vitamin D

15% 2

Vitamin E

8% 1

Vitamin K

2% 3
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