12 Ingredients
  • 250ml/9fl oz water
  • 100g/3½oz butter
  • 125g/4½oz plain flour
  • Pinch salt
  • Pinch caster sugar
  • 4 medium free-range eggs
  • 100g/3½oz plain (dark) chocolate, broken into small pieces
  • 3 tbsp golden syrup
  • ½ orange, juice only
  • 300ml/10½fl oz double cream, cold
  • 75g/2½oz shelled (unsalted) pistachios
  • Icing sugar, to taste
Nutrition
260
13% daily value
14 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

30% 20

Saturated

53% 11

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

6% 19

Carbs (net)

- 17

Fiber

5% 1

Sugars

- 6

Sugars, added

- 5

Protein

9% 4

Cholesterol

31% 92

Sodium

2% 52

Calcium

4% 35

Magnesium

5% 21

Potassium

3% 137

Iron

4% 1

Zinc

5% 1

Phosphorus

12% 86

Vitamin A

18% 159

Vitamin C

3% 3

Thiamin (B1)

6% 0

Riboflavin (B2)

8% 0

Niacin (B3)

2% 0

Vitamin B6

10% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

136% 20

Vitamin E

5% 1

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 47
Comments
 
×