Gingerbread Squares with Honey-Mascarpone Cream recipes

Gingerbread Squares with Honey-Mascarpone Cream recipes
17 Ingredients
  • 1 8-ounce package mascarpone cheese *
  • 2 tablespoons honey
  • 1 tablespoon fresh lemon juice
  • 1 1/4 cups all purpose flour
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 1/4 cup finely chopped crystallized ginger
  • 1/2 cup vegetable oil
  • 1/2 cup mild-flavored (light) molasses
  • 1/2 cup (packed) dark brown sugar
  • 1 large egg
  • 1 1/2 teaspoons grated lemon peel
  • 1/2 cup boiling water
  • powdered sugar
Nutrition
410
21% daily value
9 servings
                                       
                                            vegetarian
     

Fat

34% 22

Saturated

29% 6

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

17% 51

Carbs (net)

- 51

Fiber

3% 1

Sugars

- 37

Sugars, added

- 31

Protein

8% 4

Cholesterol

16% 48

Sodium

12% 279

Calcium

9% 85

Magnesium

13% 55

Potassium

8% 367

Iron

12% 2

Zinc

4% 0

Phosphorus

9% 64

Vitamin A

11% 101

Vitamin C

1% 1

Thiamin (B1)

13% 0

Riboflavin (B2)

11% 0

Niacin (B3)

8% 1

Vitamin B6

12% 0

Folate equivalent (total)

14% 57

Folate (food)

- 11

Folic acid

- 27

Vitamin B12

5% 0

Vitamin D

2% 0

Vitamin E

19% 3

Vitamin K

1% 1
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