10 Ingredients
  • 3 1/2 cups plus 2 tablespoons all-purpose flour
  • 10 teaspoons active dry yeast
  • 3/4 cup plus 2 tablespoons whole milk, room temperature
  • 1 cup plus 2 tablespoons (2 1/4 sticks) unsalted butter, softened
  • 5 large eggs, room temperature
  • 2 teaspoons pure vanilla extract
  • 1/4 cup plus 2 tablespoons granulated sugar
  • 3/4 teaspoon salt
  • 1 cup amber sugar or coarsely chopped light-brown sugar cubes
  • Confectioners' sugar, for dusting
Nutrition
219
11% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

16% 10

Saturated

30% 6

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 27

Fiber

4% 1

Sugars

- 13

Sugars, added

- 12

Protein

9% 4

Cholesterol

21% 63

Sodium

4% 94

Calcium

2% 22

Magnesium

2% 7

Potassium

1% 66

Iron

6% 1

Zinc

4% 0

Phosphorus

9% 62

Vitamin A

10% 94

Vitamin C

0% 0

Thiamin (B1)

28% 0

Riboflavin (B2)

18% 0

Niacin (B3)

11% 2

Vitamin B6

4% 0

Folate equivalent (total)

25% 100

Folate (food)

- 50

Folic acid

- 29

Vitamin B12

6% 0

Vitamin D

3% 0

Vitamin E

3% 0

Vitamin K

1% 1
Comments
 
×