9 Ingredients
  • 12 ounces pure almond paste, crumbled (we tested with Odense)
  • 3/4 cup butter, softened
  • 1 1/4 cups granulated sugar
  • 4 large eggs
  • 2 tablespoons almond liqueur
  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • Powdered sugar
  • Cranberry Jam
Nutrition
4774
239% daily value
1 servings
                                       
                                            vegetarian
     

Fat

389% 253

Saturated

515% 103

Trans

- 6

Monounsaturated

- 105

Polyunsaturated

- 29

Carbs

188% 565

Carbs (net)

- 544

Fiber

82% 21

Sugars

- 401

Sugars, added

- 263

Protein

147% 73

Cholesterol

370% 1110

Sodium

29% 705

Calcium

110% 1103

Magnesium

121% 507

Potassium

33% 1568

Iron

94% 17

Zinc

81% 9

Phosphorus

277% 1942

Vitamin A

165% 1485

Vitamin C

0% 0

Thiamin (B1)

133% 2

Riboflavin (B2)

247% 3

Niacin (B3)

90% 14

Vitamin B6

41% 1

Folate equivalent (total)

201% 802

Folate (food)

- 393

Folic acid

- 241

Vitamin B12

86% 2

Vitamin D

1774% 266

Vitamin E

350% 52

Vitamin K

11% 13

Sugar alcohols

- 0

Water

- 260
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