12 Ingredients
  • 2 c. sugar
  • 2 tbsp. cornmeal
  • 1 tbsp. flour
  • 1/8 tsp. salt
  • 1/2 c. butter, melted
  • 1/4 c. double-strength sweet tea*
  • 1 tbsp. white vinegar
  • 1/2 tsp. vanilla extract
  • Zest of 1 lemon
  • 4 Eggs, beaten
  • 1 pastry pie crust (9-inch)
  • Powdered sugar, for dusting
Nutrition
428
21% daily value
8 servings
                                       
                                            vegetarian
     

Fat

29% 19

Saturated

44% 9

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

21% 63

Carbs (net)

- 62

Fiber

2% 0

Sugars

- 52

Sugars, added

- 51

Protein

8% 4

Cholesterol

37% 110

Sodium

7% 172

Calcium

2% 21

Magnesium

2% 8

Potassium

1% 69

Iron

4% 1

Zinc

3% 0

Phosphorus

9% 60

Vitamin A

15% 132

Vitamin C

4% 4

Thiamin (B1)

3% 0

Riboflavin (B2)

10% 0

Niacin (B3)

2% 0

Vitamin B6

5% 0

Folate equivalent (total)

5% 22

Folate (food)

- 14

Folic acid

- 4

Vitamin B12

9% 0

Vitamin D

4% 1

Vitamin E

4% 1

Vitamin K

1% 1
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