11 Ingredients
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup (2 sticks) cold unsalted butter, cut into pieces
  • 1/2 cup sour cream
  • 1 egg yolk
  • 8 ounces cream cheese, at room temperature
  • 1 egg
  • 1/2 cup sugar
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon freshly grated lemon zest
  • Confectioners' sugar
Nutrition
170
9% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

19% 12

Saturated

37% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

4% 13

Carbs (net)

- 13

Fiber

1% 0

Sugars

- 5

Sugars, added

- 5

Protein

4% 2

Cholesterol

15% 46

Sodium

3% 65

Calcium

2% 20

Magnesium

1% 4

Potassium

1% 37

Iron

3% 1

Zinc

1% 0

Phosphorus

5% 35

Vitamin A

13% 113

Vitamin C

0% 0

Thiamin (B1)

6% 0

Riboflavin (B2)

5% 0

Niacin (B3)

3% 1

Vitamin B6

1% 0

Folate equivalent (total)

8% 34

Folate (food)

- 6

Folic acid

- 16

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

1% 1
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