9 Ingredients
  • 2 tablespoons unsalted pistachios
  • 1 tablespoon unsalted butter at room temperature for greasing the pan
  • 1 1/2 pounds whole milk ricotta cheese
  • 2/3 cup plus 2 tablespoons granulated sugar
  • 5 large eggs, separated
  • 1 1/2 teaspoons finely grated orange zest
  • 1 tablespoon orange juice
  • 1 teaspoon pure vanilla extract
  • Confectioners' sugar, for dusting
Nutrition
221
11% daily value
11 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

19% 12

Saturated

33% 7

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

6% 17

Carbs (net)

- 17

Fiber

1% 0

Sugars

- 15

Sugars, added

- 14

Protein

21% 10

Cholesterol

40% 119

Sodium

4% 85

Calcium

14% 145

Magnesium

3% 13

Potassium

3% 127

Iron

4% 1

Zinc

10% 1

Phosphorus

22% 156

Vitamin A

13% 120

Vitamin C

1% 1

Thiamin (B1)

3% 0

Riboflavin (B2)

18% 0

Niacin (B3)

1% 0

Vitamin B6

8% 0

Folate equivalent (total)

5% 20

Folate (food)

- 20

Folic acid

- 0

Vitamin B12

17% 0

Vitamin D

171% 26

Vitamin E

3% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 64
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