14 Ingredients
  • Nonstick vegetable oil spray
  • 1 cup all purpose flour
  • 1/4 cup sugar
  • Pinch of salt
  • 1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes
  • 2/3 cup (packed) dried apricot halves (about 4 ounces), coarsely chopped
  • 1/3 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 cup (packed) golden brown sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup chopped toasted walnuts
  • Powdered sugar
Nutrition
188
9% daily value
18 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

13% 9

Saturated

18% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 2

Carbs

9% 27

Carbs (net)

- 26

Fiber

4% 1

Sugars

- 19

Sugars, added

- 15

Protein

5% 2

Cholesterol

11% 34

Sodium

3% 71

Calcium

3% 32

Magnesium

3% 11

Potassium

3% 123

Iron

5% 1

Zinc

2% 0

Phosphorus

7% 51

Vitamin A

7% 63

Vitamin C

0% 0

Thiamin (B1)

7% 0

Riboflavin (B2)

6% 0

Niacin (B3)

5% 1

Vitamin B6

3% 0

Folate equivalent (total)

8% 34

Folate (food)

- 9

Folic acid

- 14

Vitamin B12

3% 0

Vitamin D

56% 8

Vitamin E

4% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 9
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