16 Ingredients
  • 2 cups all-purpose flour, plus more for surface
  • 1 1/2 ounces walnuts, toasted and chopped (1/2 cup)
  • 1 tablespoon granulated sugar
  • 1 teaspoon coarse salt
  • 2 sticks cold unsalted butter, cut into small pieces
  • 1/3 to 1/2 cup ice water
  • 5 to 6 Granny Smith apples
  • 3 firm-ripe Bosc pears
  • 1/4 teaspoon salt
  • 2/3 cup granulated sugar
  • 1 whole vanilla bean, split and scraped
  • Juice of 1/2 lemon (about 5 teaspoons)
  • 1/2 stick unsalted butter
  • 3 tablespoons all-purpose flour
  • 1 large egg, lightly beaten
  • sanding sugar
Nutrition
601
30% daily value
8 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

48% 31

Saturated

92% 18

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

25% 76

Carbs (net)

- 70

Fiber

27% 7

Sugars

- 41

Sugars, added

- 22

Protein

11% 6

Cholesterol

33% 99

Sodium

14% 324

Calcium

3% 33

Magnesium

5% 23

Potassium

6% 295

Iron

11% 2

Zinc

5% 1

Phosphorus

13% 88

Vitamin A

29% 258

Vitamin C

3% 3

Thiamin (B1)

26% 0

Riboflavin (B2)

20% 0

Niacin (B3)

14% 2

Vitamin B6

7% 0

Folate equivalent (total)

26% 105

Folate (food)

- 24

Folic acid

- 53

Vitamin B12

5% 0

Vitamin D

175% 26

Vitamin E

9% 1

Vitamin K

8% 10

Sugar alcohols

- 0

Water

- 191
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