23 Ingredients
  • 2 tablespoons shortening
  • 2 tablespoons flour
  • 1 recipe Chocolate Cake Batter
  • 1 recipe Creamy White Frosting
  • Green gel or paste food color
  • Orange gel or paste food color
  • 1 small waffle ice cream cone
  • 4 ounces (1/2 cup) black fondant
  • Black decorating sugar, for sprinkling
  • Two 6-inch half-sphere cake pans (such as Wilton Sports Ball set) or two 1 1/2-quart
  • ovenproof bowls
  • Waxed or parchment paper
  • Toothpicks
  • Wire cooling racks
  • Glass measuring cup
  • Small offset spatula
  • Cake plate or 4-inch round cardboard base (optional)
  • Plastic straw
  • 2 decorating bags, #70 leaf tip, and #5 round tip
  • Rolling pin
  • Small, sharp knife
  • Small plate
  • Compote or shallow bowl, for serving
Nutrition
1430
72% daily value
1 servings
                                       
                                            vegetarian
     

Fat

82% 53

Saturated

81% 16

Trans

- 3

Monounsaturated

- 22

Polyunsaturated

- 12

Carbs

75% 226

Carbs (net)

- 223

Fiber

14% 3

Sugars

- 108

Sugars, added

- 105

Protein

24% 12

Cholesterol

35% 104

Sodium

25% 611

Calcium

12% 118

Magnesium

16% 64

Potassium

8% 288

Iron

20% 4

Zinc

10% 1

Phosphorus

31% 218

Vitamin A

- 0

Vitamin C

1% 0

Thiamin (B1)

22% 0

Riboflavin (B2)

26% 0

Niacin (B3)

14% 3

Vitamin B6

4% 0

Folate equivalent (total)

24% 98

Folate (food)

- 22

Folic acid

- 44

Vitamin B12

5% 0

Vitamin D

- 0

Vitamin E

8% 2

Vitamin K

17% 14
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