13 Ingredients
  • Prepared Pâte Brisée (see Tips & Techniques)
  • all-purpose flour
  • ½ c. granulated sugar
  • 3 tbsp. cornstarch
  • ¼ tsp. salt
  • ¼ tsp. ground cinnamon
  • 3 lb. ripe Bartlett pears
  • 6 oz. raspberries
  • 2 tbsp. fresh lemon juice
  • 1 oz. unsalted butter
  • 1 large egg yolk
  • 1 tbsp. water
  • Sanding sugar
Nutrition
1828
91% daily value
1 servings
                                       
                                            vegetarian
     

Fat

48% 31

Saturated

81% 16

Trans

- 1

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

127% 382

Carbs (net)

- 328

Fiber

217% 54

Sugars

- 261

Sugars, added

- 121

Protein

24% 12

Cholesterol

82% 245

Sodium

26% 613

Calcium

21% 207

Magnesium

30% 127

Potassium

36% 1708

Iron

29% 5

Zinc

22% 2

Phosphorus

42% 295

Vitamin A

31% 276

Vitamin C

128% 115

Thiamin (B1)

32% 0

Riboflavin (B2)

48% 1

Niacin (B3)

26% 4

Vitamin B6

41% 1

Folate equivalent (total)

28% 113

Folate (food)

- 153

Folic acid

- 24

Vitamin B12

16% 0

Vitamin D

9% 1

Vitamin E

29% 4

Vitamin K

56% 67
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