10 Ingredients
  • 4 ounces butter, softened
  • 2 ounces granulated sugar
  • 2 eggs
  • 15 ounces grade A maple syrup, reduced to 11 ounces over low heat and cooled
  • 21 ounces all purpose flour
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons salt
  • 6 ounces whole shelled walnuts
  • Egg wash (1 egg whisked with a pinch of salt)
  • Granulated sugar for sprinkling
Nutrition
233
12% daily value
24 servings
                                       
                                            vegetarian
     

Fat

14% 9

Saturated

15% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 4

Carbs

12% 35

Carbs (net)

- 34

Fiber

5% 1

Sugars

- 14

Sugars, added

- 14

Protein

8% 4

Cholesterol

8% 23

Sodium

6% 143

Calcium

3% 32

Magnesium

5% 21

Potassium

2% 102

Iron

8% 1

Zinc

6% 1

Phosphorus

9% 60

Vitamin A

4% 38

Vitamin C

0% 0

Thiamin (B1)

19% 0

Riboflavin (B2)

29% 0

Niacin (B3)

10% 2

Vitamin B6

4% 0

Folate equivalent (total)

20% 81

Folate (food)

- 16

Folic acid

- 38

Vitamin B12

2% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

1% 1
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