16 Ingredients
  • 5 ripe peaches
  • 1/2 cup brown sugar
  • 2 tablespoons lemon juice
  • 1 tablespoon cornstarch
  • 1/2 teaspoon ground cinnamon
  • 4 tablespoons unsalted butter
  • 2 tablespoons bourbon
  • 2 cups all-purpose flour, plus more for rolling out dough
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 8 tablespoons (1 stick) unsalted butter, cut into pieces, chilled
  • 3/4 cup cold buttermilk
  • 1/4 cup heavy cream, for brushing
  • Raw sugar, for sprinkling
  • Whipped cream or vanilla ice cream, for serving
Nutrition
516
26% daily value
6 servings
                                       
                                            vegetarian
     

Fat

43% 28

Saturated

86% 17

Trans

- 1

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

20% 60

Carbs (net)

- 56

Fiber

13% 3

Sugars

- 24

Sugars, added

- 12

Protein

14% 7

Cholesterol

25% 76

Sodium

18% 437

Calcium

19% 188

Magnesium

7% 27

Potassium

8% 370

Iron

14% 3

Zinc

6% 1

Phosphorus

38% 264

Vitamin A

29% 260

Vitamin C

12% 11

Thiamin (B1)

31% 0

Riboflavin (B2)

24% 0

Niacin (B3)

22% 4

Vitamin B6

6% 0

Folate equivalent (total)

33% 130

Folate (food)

- 21

Folic acid

- 64

Vitamin B12

6% 0

Vitamin D

133% 20

Vitamin E

12% 2

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 164
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