13 Ingredients
  • 1 1/2 cups whole wheat pastry flour or white whole wheat flour
  • 1/2 cup rolled oats, plus more for sprinkling
  • 1 teaspoon baking powder
  • 1/2 teaspoon fine salt
  • 1/4 teaspoon baking soda
  • 1/2 cup vegetable oil
  • 1/2 cup reduced-fat sour cream
  • 1/2 cup packed light brown sugar
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon pure vanilla extract
  • 2 large eggs
  • 1 cup blueberries
  • Turbinado sugar, optional, for sprinkling
Nutrition
219
11% daily value
12 servings
                                       
                                           
     

Fat

19% 12

Saturated

9% 2

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

9% 26

Carbs (net)

- 23

Fiber

10% 3

Sugars

- 11

Sugars, added

- 10

Protein

7% 4

Cholesterol

11% 34

Sodium

7% 160

Calcium

6% 62

Magnesium

7% 30

Potassium

3% 125

Iron

6% 1

Zinc

6% 1

Phosphorus

18% 128

Vitamin A

3% 25

Vitamin C

2% 1

Thiamin (B1)

6% 0

Riboflavin (B2)

8% 0

Niacin (B3)

6% 1

Vitamin B6

4% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

15% 2

Vitamin K

2% 3
Comments
 
×