5 Ingredients
  • 4 cups water, divided
  • 1/4 cup chopped fresh lavender leaves
  • 2/3 cup sugar
  • 1 cup fresh lemon juice (about 6 lemons)
  • Lavender stems
Nutrition
124
6% daily value
5 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

11% 32

Carbs (net)

- 31

Fiber

5% 1

Sugars

- 28

Sugars, added

- 27

Protein

1% 0

Cholesterol

- 0

Sodium

0% 10

Calcium

4% 43

Magnesium

3% 11

Potassium

2% 85

Iron

5% 1

Zinc

1% 0

Phosphorus

1% 6

Vitamin A

0% 4

Vitamin C

27% 24

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

0% 0

Vitamin B6

6% 0

Folate equivalent (total)

5% 20

Folate (food)

- 20

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

- 0

Sugar alcohols

- 0

Water

- 243
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