18 Ingredients
  • 4 boneless chicken breasts
  • Chili powder
  • Garlic powder
  • Ground black pepper
  • 4 potatoes, diced
  • 1 stick butter, divided
  • 6 green bell peppers, chopped, plus 2 red bell peppers, chopped
  • 4 onions, chopped
  • Oil, for deep-frying, plus more for frying eggs
  • 16 corn tortillas
  • 1 cup all-purpose flour
  • 3 cups milk
  • 1 habanero pepper, chopped
  • 4 cups grated cheese, any cheese of choice
  • 8 eggs
  • Tony Chachere's seasoning, to taste
  • Avocado slices, for garnish
  • Tomato slices, for garnish
Nutrition
3317
166% daily value
4 servings
                                       
                                           
     

Fat

405% 263

Saturated

303% 61

Trans

- 3

Monounsaturated

- 133

Polyunsaturated

- 57

Carbs

50% 151

Carbs (net)

- 130

Fiber

84% 21

Sugars

- 25

Sugars, added

- 0

Protein

197% 99

Cholesterol

209% 626

Sodium

46% 1116

Calcium

135% 1353

Magnesium

72% 304

Potassium

59% 2751

Iron

75% 14

Zinc

93% 10

Phosphorus

249% 1746

Vitamin A

100% 902

Vitamin C

325% 292

Thiamin (B1)

84% 1

Riboflavin (B2)

139% 2

Niacin (B3)

157% 25

Vitamin B6

231% 3

Folate equivalent (total)

77% 307

Folate (food)

- 225

Folic acid

- 48

Vitamin B12

134% 3

Vitamin D

1572% 236

Vitamin E

230% 34

Vitamin K

217% 260

Sugar alcohols

- 0

Water

- 970
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