Chicago-Style Hot Dog with Homemade Relish

Chicago-Style Hot Dog with Homemade Relish
13 Ingredients
  • 4 natural casing all-beef franks
  • 4 fresh hot dog buns
  • 1 small white onion, finely chopped
  • 8 jarred sport pickled peppers (or sub pickled hot peppers)
  • Homemade Bread and Butter Relish, for serving, recipe follows
  • Yellow mustard, for slathering
  • Hand Cut Fries with Celery Salt, for serving, recipe follows
  • 1 cup bread and butter pickles, finely diced
  • 1 tablespoon pickled cherry peppers, finely diced
  • 1 teaspoon sugar
  • Vegetable oil
  • 4 large russet potatoes, scrubbed
  • Celery salt, for sprinkling
Nutrition
463
23% daily value
4 servings
                                       
                                            high-​fiber
     

Fat

14% 9

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

29% 87

Carbs (net)

- 78

Fiber

36% 9

Sugars

- 18

Sugars, added

- 1

Protein

24% 12

Cholesterol

- 0

Sodium

20% 486

Calcium

15% 149

Magnesium

24% 100

Potassium

33% 1543

Iron

26% 5

Zinc

14% 1

Phosphorus

36% 255

Vitamin A

7% 62

Vitamin C

207% 186

Thiamin (B1)

48% 1

Riboflavin (B2)

21% 0

Niacin (B3)

38% 6

Vitamin B6

101% 1

Folate equivalent (total)

35% 139

Folate (food)

- 78

Folic acid

- 36

Vitamin B12

4% 0

Vitamin D

- 0

Vitamin E

15% 2

Vitamin K

31% 37

Sugar alcohols

- 0

Water

- 358
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