Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce

Honey-Rosemary Wings with Greek Yogurt and Lemon Garlic Dipping Sauce
13 Ingredients
  • Canola oil, for frying
  • 1 dozen chicken wings split at the joint, wing tips removedand discarded
  • 1/2 cup Greek yogurt
  • 3 tablespoons finely chopped fresh chives
  • 1 clove garlic, smashed and minced
  • Juice of 1/2 lemon
  • Pinch celery salt
  • 2 to 3 tablespoons butter
  • 2 tablespoons chile-infused honey, such as Mike's HotHoney
  • 2 cloves garlic, smashed and minced
  • 2 sprigs fresh rosemary, leaves finely chopped
  • 1 lemon, zested and juiced
  • Crushed red pepper
Nutrition
483
24% daily value
4 servings
                                       
                                            gluten-​free
     

Fat

64% 42

Saturated

53% 11

Trans

- 0

Monounsaturated

- 21

Polyunsaturated

- 9

Carbs

4% 13

Carbs (net)

- 12

Fiber

4% 1

Sugars

- 10

Sugars, added

- 9

Protein

33% 16

Cholesterol

36% 107

Sodium

3% 83

Calcium

5% 55

Magnesium

4% 18

Potassium

6% 210

Iron

4% 1

Zinc

7% 1

Phosphorus

15% 105

Vitamin A

8% 76

Vitamin C

24% 14

Thiamin (B1)

4% 0

Riboflavin (B2)

6% 0

Niacin (B3)

22% 4

Vitamin B6

23% 0

Folate equivalent (total)

3% 13

Folate (food)

- 13

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

23% 5

Vitamin K

31% 25
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