8 Ingredients
  • 8 ounces slab bacon, cut into 1/2-inch strips or lardons (about 2 cups)
  • 2 cups instant rice
  • 1 cup frozen peas
  • 1/2 teaspoon salt
  • 1/4 cup grated Parmesan
  • 2 tablespoons unsalted butter
  • Zest and juice of 1 lemon
  • Freshly ground black pepper
Nutrition
697
35% daily value
4 servings
                                       
                                            balanced, low-​sugar, gluten-​free
     

Fat

47% 31

Saturated

63% 13

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 4

Carbs

28% 85

Carbs (net)

- 83

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

36% 18

Cholesterol

19% 57

Sodium

21% 511

Calcium

11% 111

Magnesium

13% 55

Potassium

6% 284

Iron

10% 2

Zinc

21% 2

Phosphorus

38% 268

Vitamin A

12% 104

Vitamin C

15% 14

Thiamin (B1)

27% 0

Riboflavin (B2)

12% 0

Niacin (B3)

28% 4

Vitamin B6

26% 0

Folate equivalent (total)

7% 29

Folate (food)

- 29

Folic acid

- 0

Vitamin B12

16% 0

Vitamin D

98% 15

Vitamin E

3% 0

Vitamin K

9% 11

Sugar alcohols

- 0

Water

- 81
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