7 Ingredients
  • 6 ounces sushi tuna
  • 1 teaspoon chopped chives
  • 1/2 teaspoon chopped capers
  • 1 teaspoon chopped shallots
  • 1 lemon, juiced
  • 1 ounce extra-virgin olive oil
  • Salt and freshly ground black pepper
Nutrition
19
1% daily value
24 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, dairy-​free, gluten-​free
     

Fat

2% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

0% 0

Carbs (net)

- 0

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

4% 2

Cholesterol

1% 3

Sodium

1% 25

Calcium

0% 1

Magnesium

1% 3

Potassium

1% 36

Iron

0% 0

Zinc

0% 0

Phosphorus

3% 20

Vitamin A

0% 1

Vitamin C

1% 1

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

8% 1

Vitamin B6

5% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

33% 5

Vitamin E

1% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 8
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