5 Ingredients
  • 4 strips thick-cut bacon
  • 2 tablespoons butter
  • 1 pound Brussels sprouts, halved
  • 1/2 large onion, chopped
  • Salt and freshly ground black pepper
Nutrition
229
11% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

27% 18

Saturated

38% 8

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

4% 13

Carbs (net)

- 8

Fiber

19% 5

Sugars

- 4

Sugars, added

- 0

Protein

16% 8

Cholesterol

11% 34

Sodium

16% 392

Calcium

6% 57

Magnesium

8% 32

Potassium

11% 534

Iron

10% 2

Zinc

8% 1

Phosphorus

18% 128

Vitamin A

11% 95

Vitamin C

109% 98

Thiamin (B1)

21% 0

Riboflavin (B2)

10% 0

Niacin (B3)

13% 2

Vitamin B6

27% 0

Folate equivalent (total)

18% 73

Folate (food)

- 73

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

1% 0

Vitamin E

9% 1

Vitamin K

168% 202
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