9 Ingredients
  • 1 to 2 teaspoons unsalted butter
  • 1 cup minced onion
  • 1 pound green peas (frozen and defrosted)
  • Salt to taste
  • 2 to 3 tablespoons wasabi paste (possibly a little more)
  • 1 tablespoon extra-virgin olive oil
  • 3 tablespoons water (possibly more)
  • Freshly ground black pepper to taste
  • Wasabi peas (the crunchy snack version) for the top (optional)
Nutrition
157
8% daily value
4 servings
                                       
                                            balanced, high-​fiber, vegetarian, gluten-​free
     

Fat

8% 5

Saturated

7% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

7% 22

Carbs (net)

- 15

Fiber

28% 7

Sugars

- 8

Sugars, added

- 0

Protein

14% 7

Cholesterol

1% 4

Sodium

17% 407

Calcium

5% 47

Magnesium

11% 46

Potassium

8% 371

Iron

10% 2

Zinc

14% 2

Phosphorus

20% 139

Vitamin A

6% 55

Vitamin C

56% 50

Thiamin (B1)

27% 0

Riboflavin (B2)

13% 0

Niacin (B3)

15% 2

Vitamin B6

20% 0

Folate equivalent (total)

21% 82

Folate (food)

- 82

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

26% 31
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