10 Ingredients
  • 3 tbsp. olive oil
  • 1 large onion
  • 1 tsp. finely minced garlic
  • 2 can crushed tomatoes
  • 3 tbsp. tomato paste
  • 1 tsp. dried oregano
  • ½ tsp. dried basil
  • 1 pinch red pepper flakes
  • Kosher or coarse salt
  • Freshly ground black pepper
Nutrition
54
3% daily value
14 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

5% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

2% 7

Carbs (net)

- 5

Fiber

7% 2

Sugars

- 4

Sugars, added

- 0

Protein

3% 1

Cholesterol

- 0

Sodium

8% 192

Calcium

3% 29

Magnesium

4% 16

Potassium

5% 247

Iron

6% 1

Zinc

2% 0

Phosphorus

4% 28

Vitamin A

1% 11

Vitamin C

8% 8

Thiamin (B1)

5% 0

Riboflavin (B2)

3% 0

Niacin (B3)

6% 1

Vitamin B6

9% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

9% 1

Vitamin K

6% 7
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