16 Ingredients
  • Generous pinch of sugar
  • 1 1/4 cups/300 ml warm water {about 110°F/45°C}
  • One 1/4-oz/7-g package active dry yeast
  • 2 tbsp extra-virgin olive oil, plus more for drizzling
  • 2 cups/255 g bread/strong flour
  • 1 to 1 1/4 cups/175 to 200 g whole-wheat/wholemeal or white whole-wheat/wholemeal flour
  • 1 tsp fine sea salt
  • cornmeal
  • 4 to 6 oz/115 to 170 g cheese, such as shredded or fresh mozzarella, burrata, or fresh ricotta
  • 2 garlic cloves, very thinly sliced
  • 2 to 4 handfuls fresh veggies such as sliced tomatoes, arugula/rocket, sorrel, shaved zucchini/courgette, kale, Swiss chard, corn, or mushrooms
  • Handful of fresh herbs, such as basil, opal basil
  • parmigiano-reggiano cheese
  • extra-virgin olive oil
  • fine sea salt
  • ground black pepper
Nutrition
318
16% daily value
8 servings
                                       
                                            vegetarian
     

Fat

19% 12

Saturated

22% 4

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

14% 43

Carbs (net)

- 39

Fiber

15% 4

Sugars

- 0

Sugars, added

- 0

Protein

22% 11

Cholesterol

6% 18

Sodium

12% 291

Calcium

14% 140

Magnesium

11% 48

Potassium

4% 169

Iron

8% 1

Zinc

14% 2

Phosphorus

30% 212

Vitamin A

6% 51

Vitamin C

2% 2

Thiamin (B1)

22% 0

Riboflavin (B2)

13% 0

Niacin (B3)

12% 2

Vitamin B6

12% 0

Folate equivalent (total)

12% 46

Folate (food)

- 46

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

28% 4

Vitamin E

7% 1

Vitamin K

9% 11

Sugar alcohols

- 0

Water

- 58
Comments
 
×