7 Ingredients
  • 2 large russet potatoes, scrubbed
  • 3 to 4 tablespoons milk
  • 2 tablespoons unsalted butter, room temperature
  • 2 tablespoons sour cream
  • 1/2 cup grated sharp cheddar cheese
  • Coarse salt and freshly ground pepper
  • 1 tablespoon chopped fresh chives, plus more for garnish
Chronic Conditions
Consume Much Less
Neutral/Ok
Neutral/Ok
Consume Less
Consume Much Less
Helpful
Helpful
More Helpful
Neutral/Ok
Consume Less
Nutrition
231
12% daily value
4 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

19% 12

Saturated

37% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

8% 25

Carbs (net)

- 22

Fiber

12% 3

Sugars

- 2

Sugars, added

- 0

Protein

13% 7

Cholesterol

11% 34

Sodium

17% 405

Calcium

14% 137

Magnesium

9% 37

Potassium

13% 606

Iron

6% 1

Zinc

9% 1

Phosphorus

23% 163

Vitamin A

11% 102

Vitamin C

29% 26

Thiamin (B1)

10% 0

Riboflavin (B2)

11% 0

Niacin (B3)

9% 1

Vitamin B6

32% 0

Folate equivalent (total)

7% 26

Folate (food)

- 26

Folic acid

- 0

Vitamin B12

9% 0

Vitamin D

101% 15

Vitamin E

2% 0

Vitamin K

4% 4

Sugar alcohols

- 0

Water

- 128
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