Smoked salmon tartare canapes with shallots, dill and soured cream on blinis

Smoked salmon tartare canapes with shallots, dill and soured cream on blinis
7 Ingredients
  • 1 lemon, zest and juice only
  • 200g/7oz smoked salmon
  • 20-24 ready-made cocktail blinis
  • 1 small shallot, finely chopped
  • 142ml/5fl oz soured cream
  • Small bunch fresh dill
  • Freshly ground black pepper
Nutrition
121
6% daily value
22 servings
                                       
                                            low-​sugar
     

Fat

10% 7

Saturated

12% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 2

Carbs

4% 12

Carbs (net)

- 11

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

9% 4

Cholesterol

11% 33

Sodium

10% 231

Calcium

9% 91

Magnesium

2% 9

Potassium

2% 84

Iron

5% 1

Zinc

2% 0

Phosphorus

12% 81

Vitamin A

6% 50

Vitamin C

2% 2

Thiamin (B1)

7% 0

Riboflavin (B2)

10% 0

Niacin (B3)

6% 1

Vitamin B6

4% 0

Folate equivalent (total)

6% 23

Folate (food)

- 6

Folic acid

- 10

Vitamin B12

16% 0

Vitamin D

11% 2

Vitamin E

1% 0

Vitamin K

0% 1
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