6 Ingredients
  • 12 ounces tagliatelle
  • 4 lemons
  • 1 tablespoon olive oil
  • 6 ounces crème fraîche
  • 4 ounces parmesan cheese
  • Salt and freshly ground pepper
Nutrition
557
28% daily value
4 servings
                                       
                                            balanced, vegetarian
     

Fat

32% 21

Saturated

51% 10

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

24% 71

Carbs (net)

- 67

Fiber

18% 5

Sugars

- 5

Sugars, added

- 0

Protein

46% 23

Cholesterol

14% 41

Sodium

21% 507

Calcium

42% 418

Magnesium

16% 68

Potassium

8% 364

Iron

10% 2

Zinc

20% 2

Phosphorus

60% 417

Vitamin A

15% 134

Vitamin C

35% 31

Thiamin (B1)

11% 0

Riboflavin (B2)

18% 0

Niacin (B3)

10% 2

Vitamin B6

17% 0

Folate equivalent (total)

7% 27

Folate (food)

- 27

Folic acid

- 0

Vitamin B12

19% 0

Vitamin D

2% 0

Vitamin E

6% 1

Vitamin K

4% 4
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