5 Ingredients
  • 2 large russet potatoes
  • 4 tablespoons (1/2 stick) butter
  • 1 teaspoon chopped fresh parsley
  • 1 clove garlic, finely minced
  • Kosher salt and freshly ground black pepper
Nutrition
137
7% daily value
6 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

12% 8

Saturated

24% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

5% 16

Carbs (net)

- 14

Fiber

8% 2

Sugars

- 1

Sugars, added

- 0

Protein

4% 2

Cholesterol

7% 20

Sodium

10% 231

Calcium

2% 16

Magnesium

5% 21

Potassium

8% 383

Iron

4% 1

Zinc

3% 0

Phosphorus

8% 54

Vitamin A

7% 66

Vitamin C

20% 18

Thiamin (B1)

6% 0

Riboflavin (B2)

3% 0

Niacin (B3)

6% 1

Vitamin B6

21% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

38% 6

Vitamin E

2% 0

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 73
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