5 Ingredients
  • 1- 5 oz bag mixed greens (5 cups lightly packed)
  • 2 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • Pinch dried basil
  • Salt and freshly ground black pepper
Nutrition
63
3% daily value
4 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

10% 7

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

0% 1

Carbs (net)

- 0

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

1% 0

Cholesterol

- 0

Sodium

3% 74

Calcium

1% 9

Magnesium

1% 3

Potassium

1% 44

Iron

1% 0

Zinc

0% 0

Phosphorus

1% 7

Vitamin A

9% 79

Vitamin C

2% 2

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

2% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

7% 1

Vitamin K

26% 31
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