7 Ingredients
  • 4 garlic cloves
  • Sea salt
  • 1 tablespoon dijon mustard
  • 1/4 cup balsamic vinegar
  • 2 tablespoons red-wine vinegar
  • 1/2 cup extra-virgin olive oil
  • Freshly ground black pepper
Nutrition
522
26% daily value
2 servings
                                       
                                            low-​carb, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

84% 54

Saturated

37% 7

Trans

- 0

Monounsaturated

- 40

Polyunsaturated

- 6

Carbs

3% 8

Carbs (net)

- 8

Fiber

2% 1

Sugars

- 5

Sugars, added

- 0

Protein

2% 1

Cholesterol

- 0

Sodium

11% 267

Calcium

3% 27

Magnesium

2% 10

Potassium

2% 82

Iron

5% 1

Zinc

1% 0

Phosphorus

4% 25

Vitamin A

0% 0

Vitamin C

2% 2

Thiamin (B1)

2% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

6% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

52% 8

Vitamin K

28% 33
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