7 Ingredients
  • 2 cups packed fresh basil leaves, rinsed and dried
  • 1/4 cup pine nuts
  • 3 medium garlic cloves
  • 1/3 cup extra-virgin olive oil
  • 1/3 cup finely grated fresh Parmesan cheese
  • Kosher salt
  • Freshly ground black pepper
Nutrition
129
6% daily value
8 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegetarian, gluten-​free
     

Fat

20% 13

Saturated

11% 2

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

5% 3

Cholesterol

1% 3

Sodium

3% 65

Calcium

7% 70

Magnesium

4% 17

Potassium

1% 53

Iron

3% 1

Zinc

4% 0

Phosphorus

9% 62

Vitamin A

3% 26

Vitamin C

2% 1

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

2% 0

Vitamin B6

2% 0

Folate equivalent (total)

1% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

12% 2

Vitamin K

27% 33
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