5 Ingredients
  • 3 tablespoon(s) extra-virgin olive oil
  • 2 cup(s) whole almonds, blanched
  • 2 tablespoon(s) fresh thyme leaves
  • Coarse salt
  • Freshly ground pepper
Nutrition
253
13% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

35% 23

Saturated

10% 2

Trans

- 0

Monounsaturated

- 15

Polyunsaturated

- 5

Carbs

3% 8

Carbs (net)

- 3

Fiber

19% 5

Sugars

- 2

Sugars, added

- 0

Protein

15% 8

Cholesterol

- 0

Sodium

0% 1

Calcium

10% 104

Magnesium

24% 100

Potassium

6% 275

Iron

9% 2

Zinc

10% 1

Phosphorus

25% 174

Vitamin A

0% 4

Vitamin C

3% 3

Thiamin (B1)

6% 0

Riboflavin (B2)

32% 0

Niacin (B3)

8% 1

Vitamin B6

4% 0

Folate equivalent (total)

4% 17

Folate (food)

- 17

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

66% 10

Vitamin K

3% 3

Sugar alcohols

- 0

Water

- 3
Comments
 
×