5 Ingredients
  • Coarse salt
  • 8 oz. haricots verts
  • 2 tbsp. extra-virgin olive oil
  • Freshly ground pepper
  • 1 bunch chives (optional)
Nutrition
155
8% daily value
2 servings
                                       
                                            low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

21% 14

Saturated

10% 2

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

3% 8

Carbs (net)

- 5

Fiber

13% 3

Sugars

- 4

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

0% 7

Calcium

4% 44

Magnesium

7% 29

Potassium

5% 244

Iron

7% 1

Zinc

3% 0

Phosphorus

6% 44

Vitamin A

4% 40

Vitamin C

15% 14

Thiamin (B1)

8% 0

Riboflavin (B2)

9% 0

Niacin (B3)

5% 1

Vitamin B6

12% 0

Folate equivalent (total)

9% 37

Folate (food)

- 37

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

16% 2

Vitamin K

21% 25

Sugar alcohols

- 0

Water

- 102
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