8 Ingredients
  • 5 garlic cloves, coarsely chopped
  • 2 egg yolks (pasteurized eggs, if desired)
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon water
  • 1/4 teaspoon salt
  • 1 cup olive oil
  • Salt, to taste
  • Freshly ground black pepper, to taste
Nutrition
252
13% daily value
8 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegetarian, dairy-​free, gluten-​free
     

Fat

43% 28

Saturated

20% 4

Trans

- 0

Monounsaturated

- 20

Polyunsaturated

- 3

Carbs

0% 1

Carbs (net)

- 1

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

1% 1

Cholesterol

12% 37

Sodium

3% 84

Calcium

1% 9

Magnesium

0% 1

Potassium

0% 15

Iron

2% 0

Zinc

1% 0

Phosphorus

2% 16

Vitamin A

1% 13

Vitamin C

2% 1

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

0% 0

Vitamin B6

2% 0

Folate equivalent (total)

1% 5

Folate (food)

- 5

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

20% 4

Vitamin K

21% 16
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