10 Ingredients
  • 3 ounces salt pork, finely diced
  • 1 1/2 cups small diced yellow onion
  • 6 cups small diced baking potatoes, like russets
  • 2 cups milk
  • One 14-ounce can clams, drained, juice reserved
  • 12 Little Neck clams
  • Kosher salt and freshly ground pepper
  • Chopped fresh parsley, for garnish
  • Sour cream, for garnish
  • Grape tomatoes, halved, for garnish
Nutrition
566
28% daily value
4 servings
                                       
                                            gluten-​free
     

Fat

36% 23

Saturated

45% 9

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 3

Carbs

16% 49

Carbs (net)

- 46

Fiber

13% 3

Sugars

- 9

Sugars, added

- 0

Protein

79% 40

Cholesterol

31% 93

Sodium

49% 1166

Calcium

26% 260

Magnesium

24% 100

Potassium

34% 1608

Iron

29% 5

Zinc

21% 2

Phosphorus

90% 632

Vitamin A

27% 244

Vitamin C

14% 13

Thiamin (B1)

24% 0

Riboflavin (B2)

29% 0

Niacin (B3)

19% 3

Vitamin B6

56% 1

Folate equivalent (total)

12% 48

Folate (food)

- 48

Folic acid

- 0

Vitamin B12

1000% 24

Vitamin D

12% 2

Vitamin E

10% 2

Vitamin K

5% 6
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