11 Ingredients
  • 1 pound fingerling potatoes
  • 1 tablespoon coarse salt, plus 1/2 teaspoon, plus more to taste
  • 1 tablespoon olive oil
  • 1 shallot, minced
  • 1 garlic clove, minced
  • 1/4 cup homemade or low-sodium store-bought chicken stock
  • 2 tablespoons dry white wine, such as Sauvignon Blanc
  • 1 tablespoon fresh thyme leaves
  • 1 tablespoon unsalted butter
  • 2 tablespoons fresh lemon juice
  • freshly ground pepper
Nutrition
170
9% daily value
4 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

10% 7

Saturated

12% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

8% 24

Carbs (net)

- 21

Fiber

14% 3

Sugars

- 2

Sugars, added

- 0

Protein

7% 3

Cholesterol

3% 8

Sodium

16% 390

Calcium

3% 32

Magnesium

8% 34

Potassium

12% 572

Iron

8% 2

Zinc

4% 0

Phosphorus

12% 83

Vitamin A

3% 29

Vitamin C

33% 29

Thiamin (B1)

9% 0

Riboflavin (B2)

5% 0

Niacin (B3)

9% 2

Vitamin B6

32% 0

Folate equivalent (total)

7% 26

Folate (food)

- 26

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

14% 2

Vitamin E

4% 1

Vitamin K

5% 5

Sugar alcohols

- 0

Water

- 131
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