8 Ingredients
  • 1/2 cup Worcestershire sauce
  • 1/2 cup apple cider vinegar
  • 2 tablespoons packed light brown sugar
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Kosher salt and freshly ground pepper
Nutrition
124
6% daily value
2 servings
                                       
                                            low-​fat, vegetarian, dairy-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

10% 29

Carbs (net)

- 29

Fiber

1% 0

Sugars

- 21

Sugars, added

- 13

Protein

0% 0

Cholesterol

- 0

Sodium

28% 681

Calcium

9% 95

Magnesium

4% 15

Potassium

18% 635

Iron

22% 4

Zinc

1% 0

Phosphorus

7% 51

Vitamin A

0% 4

Vitamin C

20% 12

Thiamin (B1)

4% 0

Riboflavin (B2)

5% 0

Niacin (B3)

3% 1

Vitamin B6

1% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

2% 1
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