6 Ingredients
  • 4 slices German Speck or double-smoked slab bacon (rind removed), finely chopped
  • 2 cups all-purpose flour
  • 8 tablespoons (1 stick) butter, cut into pieces and softened
  • 1 large egg plus 1 large egg yolk, beaten
  • 3 tablespoons heavy cream
  • Freshly ground black pepper to taste
Nutrition
82
4% daily value
30 servings
                                       
                                            low-​sodium, low-​sugar
     

Fat

8% 6

Saturated

15% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

2% 7

Carbs (net)

- 6

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

3% 2

Cholesterol

8% 25

Sodium

1% 29

Calcium

1% 5

Magnesium

1% 3

Potassium

1% 22

Iron

3% 0

Zinc

1% 0

Phosphorus

3% 22

Vitamin A

4% 37

Vitamin C

0% 0

Thiamin (B1)

5% 0

Riboflavin (B2)

3% 0

Niacin (B3)

3% 1

Vitamin B6

1% 0

Folate equivalent (total)

7% 26

Folate (food)

- 4

Folic acid

- 13

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

1% 0
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