6 Ingredients
  • 6 tbsp. extra-virgin olive oil
  • 10 jalapeños
  • 4 lb. ripe beefsteak tomatoes
  • salt
  • 5½ lb. salmon fillet
  • Freshly ground pepper
Nutrition
630
32% daily value
10 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

65% 42

Saturated

44% 9

Trans

- 0

Monounsaturated

- 15

Polyunsaturated

- 11

Carbs

3% 9

Carbs (net)

- 6

Fiber

12% 3

Sugars

- 5

Sugars, added

- 0

Protein

106% 53

Cholesterol

46% 137

Sodium

44% 1057

Calcium

5% 49

Magnesium

22% 92

Potassium

30% 1389

Iron

9% 2

Zinc

11% 1

Phosphorus

93% 648

Vitamin A

9% 84

Vitamin C

57% 51

Thiamin (B1)

49% 1

Riboflavin (B2)

33% 0

Niacin (B3)

143% 23

Vitamin B6

138% 2

Folate equivalent (total)

24% 96

Folate (food)

- 96

Folic acid

- 0

Vitamin B12

336% 8

Vitamin D

- 0

Vitamin E

77% 12

Vitamin K

21% 25
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